Industrial Microwave Drying Line for Food & Herbs – Continuous Tunnel Design with Customizable Power

جزئیات محصول:

محل منبع: چین
نام تجاری: OSMANUV
گواهی: ISO9001
شماره مدل: مشخصات

پرداخت:

مقدار حداقل تعداد سفارش: 1 مجموعه
قیمت: قابل مذاکره
جزئیات بسته بندی: بسته بندی چوب
زمان تحویل: 30-45 روز
شرایط پرداخت: T/T
قابلیت ارائه: مذاکره
بهترین قیمت مخاطب

اطلاعات تکمیلی

ظرفیت: 5-500 کیلوگرم در دسته سیستم حمل و نقل: سروو موتور
ظاهر: کمربند کاروان سرعت تولید: 15-25 متر در دقیقه
ویژگی های ایمنی: حفاظت در برابر گرمای بیش از حد، حفاظت در خلاء راندمان گرمایش: بالا
سیستم کنترل: PLC مواد: فولاد ضد زنگ
برجسته کردن:

Industrial microwave drying line

,

Continuous tunnel microwave dryer

,

Customizable power microwave equipment

توضیحات محصول

Industrial Microwave Drying Line for Food & Herbs – Continuous Tunnel Design with Customizable Power
Product Overview

This customizable microwave drying line uses volumetric heating to remove moisture evenly from materials without surface overheating. Available in continuous tunnel, batch cabinet, and multi-pass configurations. The system is fully customizable in power (kW), belt width, number of magnetrons, and drying length. Ideal for heat-sensitive products like herbs, spices, nuts, fruits, vegetables, and industrial pastes. PLC control allows precise temperature and belt speed adjustment for different materials.

Technical Parameters
Parameter Continuous Tunnel Dryer High-Capacity Dehydration System Compact Batch Dryer
Microwave power (customizable) 6-200 kW 20-500 kW 1-10 kW
Belt width (customizable) 400-2000 mm 600-2500 mm 300-600 mm
Drying length (customizable) 3-20 m 5-30 m 1-2.5 m
Number of magnetrons (customizable) 6-200 pcs 20-500 pcs 2-12 pcs
Belt speed 0.1-5 m/min 0.2-8 m/min 0.5-3 m/min
Processing temperature 40-120°C 40-110°C 40-100°C
Moisture removal rate up to 80 kg/h up to 300 kg/h up to 8 kg/h
Control system PLC + HMI touchscreen PLC + remote monitoring PLC or digital timer
Applications
  • Food industry: Drying fruits, vegetables, nuts, meat jerky, pasta
  • Herbal & pharmaceutical: Drying ginseng, chamomile, medicinal powders
  • Industrial materials: Ceramic cores, rubber vulcanization, wood drying
  • Chemical & agricultural: Pigments, fertilizers, flower buds
Customization Options

This drying line is highly customizable in many aspects:

  • Microwave power and number of generators
  • Belt material (PTFE mesh, stainless steel chain, or customizable fabric)
  • Tunnel length and width
  • Multi-layer or multi-pass configuration for limited floor space
  • Hot air supplement for surface drying
  • Explosion-proof design for solvent-based materials
  • Cooling zone integration at outlet
Key Features
  • Volumetric heating - no temperature gradient
  • Energy efficient (up to 60% vs hot air drying)
  • Short drying time (minutes vs hours)
  • PLC auto-control with data logging
  • No thermal damage to sensitive materials
  • Compact footprint for continuous production
Support and Services
  • Free material testing in our lab
  • Custom layout design and on-site commissioning
  • Operator training included
  • 24/7 remote technical support
  • 18-month warranty on magnetrons (prorated)
Packing and Shipping

Packing: Antistatic film + reinforced plywood case with foam padding for magnetrons

Shipping: FOB Qingdao / CIF by sea or air. Lead time: 30-45 days after customization confirmation (bulk magnetrons require longer procurement for >100kW systems).

Frequently Asked Questions
Can the microwave drying line be customized for my specific material?

Yes, we offer free lab testing and will customize power, belt speed, and tunnel length based on your material's moisture profile.

Is it safe to dry organic herbs without burning them?

Yes, our system uses low-temperature microwave drying (40-80°C), which preserves color, flavor, and active ingredients - fully customizable via PLC temperature control.

What if my production volume changes later?

The system is modular. You can customize additional microwave cavities later to increase capacity without replacing the whole line.

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